Ready to dip some fried calamari in Tartare Sauce
ZO Restaurant
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Indulge in a fine Dining Experience & Explore the Michelin Chef Menu
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Fresh is the only way we know how to roll
Dragon Roll with Unagi ( Fresh Water Eel)
Take a bite of our authentic Greek Salad with Olives, Tomatoes, Cucumber, decadent Feta Cheese and Olive Oil.